Sunday Lunch Menu

Starters

Sharing Selection Snacks

Soup

Natural Ferment Sourdough Bread

Mains

Birch Farm Pork

Roast Leg of Wild Venison

Leek and Smoked Godminster Tart

Served with roast potatoes, seasonal vegetables, cauliflower cheese, Yorkshire puddings and gravy

Desserts

Sharing Selection of Puddings

£37.50 adults / £19.50 children